Our Menu
Entrées split for two $4.00 | For parties of 6 or more 20% gratuity will be added
Antipasti Freddi
Cold Appetizers
Insalata Mista
$15.00
House mixed green salad with shaved carrots and sliced tomatoes
Insalata di Spinaci
$18.00
Fresh spinach with buffalo mozzarella in balsamic dressing
Arugula e Radicchio
$17.00
Arugula and radicchio with tomatoes, topped with thinly sliced parmesan cheese
Insalata con Finocchio
$18.50
Fresh sliced fennel, arugula, avocado, sundry tomatoes, and sliced parmesan cheese in an olive oil lemon dressing
Caprese
$17.50
Buffalo mozzarella with fresh sliced tomatoes and basil
Bresaola
$22.50
Slices of cured beef with fresh Arugula, shaved Parmesan cheese and lemon dressing
Prosciutto e Melone
$19.50
Sliced cantaloupe over Prosciutto di Pharma
Shrimp Salad
$21.00
Grilled shrimp served with mixed greens and garlic in an olive oil and lemon dressing
Caesar Salad
$15.50
Classic Caesar salad topped with homemade croutons
Zuppe
Zuppa del Giorno
$14.00
Soup of the Day
Zuppa di Vegetali
$13.00
Minestrone soup
Tortellini in Brodo
$17.50
Four cheese ravioli and ground Italian sausage in savory chicken broth
Antipasti Caldi
Hot Appetizers
Gamberi e Fagioli
$21.00
Sautéed shrimp with cannellini beans, cherry tomatoes and fresh arugula on top in an olive oil lemon dressing
Spinach Aglio, Olio e Peperoncino
$15.00
Fresh spinach sautéed with garlic, olive oil and a touch of red chili peppers
Insalata di Mare
$23.00
Warm clams, mussels, shrimp and calamari with extra virgin olive oil and lemon
Polpettine di carne al sugo
$23.00
Small veal meatballs with a marinara sauce and cheese
Pizze
Salsiccia e Funghi
$22.00
Tomato sauce, mozzarella, Italian sausage, bell peppers, mushrooms and onions
Pepperoni
$20.00
Tomato sauce, mozzarella and pepperoni
Quattro Formaggi
$20.00
A blend of mozzarella, fontina, gorgonzola and parmesan cheeses
Prosciutto Funghi
$21.00
Tomato sauce, mushrooms, mozzarella and prosciutto
Pinguini
$20.00
Tomato sauce, mozzarella, red and yellow bell peppers, onions and basil
Salmone e Arugola
$21.00
Mozzarella and sliced smoked salmon topped with fresh arugula
Carciofini Olives
$20.00
Tomato sauce, mozzarella, baby artichokes and black olives
Pasta
Add On: Chicken | Shrimp | Bacon | Sausage
Penne Arrabbiata
$21.00
Penne pasta with lots of garlic in a spicy tomato sauce
Fettucine Bolognese
$23.00
Flat noodles with delicate ground veal and tomato sauce
Rigatoni Gorgonzola
$23.00
Large tubular pasta with gorgonzola cheese cream sauce
Linguine Mare Red Sauce
$28.00
Linguine pasta with clams, shrimp, mussels, calamari, garlic, parsley and a touch of red chili peppers in a red tomato sauce
Linguine Mare White Sauce
$28.00
Linguine pasta with clams, shrimp, mussels, calamari, garlic, parsley and a touch of red chili peppers in a white wine sauce
Linguine Pesto
$22.00
Linguine pasta with basil, minced pine nuts and garlic
Rigatoni all'Amatriciana
$23.00
Rigatoni pasta with pancetta sauteed with onions in a red sauce
Penne Alla Vodka
$22.00
Penne pasta in a creamy tomato sauce and a touch of vodka
Penne Siciliana Arrabbiata
$23.00
Penne pasta with fresh chopped tomatoes, basil, eggplant, red and yellow bell peppers and garlic in a spicy tomato sauce
Linguine Calamari Jalapeno
$26.00
Linguine pasta with calamari in a fresh chopped tomato sauce, garlic and jalapenos
Orecchiette Porcini e Salsiccia
$24.00
Orecchiette pasta with porcini mushrooms and Italian sausage in a cream sauce
Fettuccine Contadina
$23.00
Fettuccine pasta with green peas, mushrooms and pancetta in a light cream sauce
Risotto
Risotto ai Funghi
$24.00
Risotto with mixed wild mushrooms
Risotto al Radicchio
$24.00
Risotto with pancetta and radicchio
Risotto con Scampi
$26.00
Risotto with shrimp, tomato sauce and a touch of cream
Secondi
Filetto alla Gorgonzola
$47.00
Prime Filet mignon topped with melted Gorgonzola cheese
Filetto al Porto
$47.00
Prime Filet mignon topped with mushrooms sauteed in a port wine sauce with leeks
Filetto al Tartufo
$47.00
Prime Filet mignon in a white truffle cream sauce
Veal Cotoletta Milanese
$36.00/Veal
Pounded and breaded, pan fried veal
Pollo Cotoletta Milanese
$33.00/Chicken
Pounded and breaded, pan fried chicken
Veal Scaloppine ai Funghi
$36.00/Veal
Medallions of veal sauteed with mushroom sauce
Pollo Scaloppine ai Funghi
$33.00/Chicken
Medallions of chicken sauteed with mushroom sauce
Veal Piccata al Limone
$36.00/Veal
Medallions of veal sauteed with white wine, lemon, capers and butter
Pollo Piccata al Limone
$33.00/Chicken
Medallions of chicken sauteed with white wine, lemon, capers, and butter
Veal Parmigiana
$36.00/Veal
Veal topped with eggplant and mozzarella cheese in a marinara sauce
Pollo Parmigiana
$34.00/Chicken
Chicken topped with eggplant and mozzarella cheese in a marinara sauce
Veal Carciofini
$36.00/Veal
Veal topped with artichokes in a light creamy sauce
Pollo Carciofini
$34.00/Chicken
Chicken topped with artichokes in a light creamy sauce
Zuppa di Mare
$36.00
Seafood soup with clams, mussels, shrimp, squid and fish in a tomato base
Pesce Fresco del Giorno
Fresh Fish of the Day - Ask your server for details | Market Price
Beverages
Espresso
$4.50
All Dessert Menu Items $10
Sorbetto
Lemon sorbet in the fruit shell
$11.50
Coconut in the fruit shell
$11.50
Gelati
Chocolate
$11.50
Sea Salt Caramel
$11.50
Pistachio
$11.50
Vanilla
$11.50
Limoncello Flute
$11.50
Tartufo Pistachio
$11.50
Tartufo al Cappuccino
$11.50
Dolci
Crème Brûlée
$11.50
Pistachio Cheesecake
$11.50
Homemade Tiramisu
$11.50
Chocolate Soufflé
$11.50
Crème Brûlée
$11.50
Pistachio Cheesecake
$11.50
Apple Pie
$11.50
Chocolate & Pear Tart
$11.50
Dessert Wine by the Glass
Prices are frequently subjected to change
Moscato Rosa Zeni
$15.00
Trentino 2012
Calcaia Orvieto Classico Muffa Nobile Barberani
$16.00
Umbria 2014
Moscato d’Asti Mionetto, 187ml
$12.00
Piemonte 2012
Vin Santo Felsina & Cantucci Biscotti
$16.00
Toscana 2007
Tawny Port Graham's 10 years
$14.50
Tawny Port Graham's 20 years
$17.50