Valentine’s Day 2014 Special Menu – Italian restaurant Los Angeles

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Valentine’s Day 2014 Special Menu

Zuppa di Fagioli                        

Fresh white cannellini beans soup

Insalata di Cesare                        

Crisp romaine lettuce tossed with a light dressing, parmesan cheese and homemade croutons

Smoked Mozzarella con Shiitake    

Slices of smoked mozzarella cheese broiled and topped with sautéed Shiitake mushrooms

Insalata di Campagna                   

Sautéed Asparagus and Artichokes served with mixed greens, red onions , heirloom tomatoes in an olive oil and lemon dressing

Burrata Prosciutto                   

Fresh creamy mozzarella with prosciutto, bell peppers, arugula in lemon dressing


Fettuccine alla Contadina         

Flat egg noodles with green peas,  pancetta and mushrooms in a light creamy sauce

Chitarra alla Aragosta in Salsa Rosa  

Homemade spaghetti pasta with lobster tail served in a cream and tomato sauce

Linguine Mare                               

Linguine pasta with clams, mussels, shrimps and calamari in a red tomato sauce

Ravioli Porcini al Tartufo          

Homemade ravioli stuffed with spinach and ricotta cheese in a Porcini mushrooms cream sauce

Salmone al Forno                          

Wine baked salmon fillet served with roasted potatoes and fresh chopped tomatoes and basil

Branzino Cileno al Forno              

Wine and rosemary baked Chilean sea bass served with roasted potatoes and sautéed spinach

Filetto al Tartufo                           

Filet mignon in a white truffle cream sauce served with broccoli and roasted potatoes

Veal Chop Porcini                        

Veal Chop sautéed with Porcini mushrooms served with broccoli and roasted potatoes